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Production lines for Cottage cheese

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Cottage is a dairy product, sweet and creamy, with different fat contents and high moisture values.

The cottage line is composed of ''POLISOFT'' cheese vats, with double transverse and longitudinal cut, a drainage system moved on perforated rollers and on a plastic belt where coagulum is separated from whey and where the curd is washed with water. The last phase is represented by the dressing where the curd is mixed with cream and flavouring agents.

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